Join us at Petals Wine Bar for a special ticketed wine dinner featuring thoughtfully paired courses and guided wine insights from Stan Davis of Robins Cellars.

🥔 Roasted sweet potato with whipped goat cheese & date drizzle
🌽 Creamy corn chowder with roasted peppers
🥪 Peri peri chicken panini
🍰 Bolo de bolacha dessert

Stan will walk guests through each wine pairing, sharing the story, tasting notes, and why each wine was chosen to complement the menu.

📅 Limited seating
🎟️ Tickets required – available now

Secure your seat for an evening of great food, great wine, and great conversation.